Amaretti morbidi mixed fruit flavours
Soft, spongy almond biscuits.

210g

Amaretti di Saronno Lazzaroni.

150g box

Amaretti Lazzaroni (Loose)

Amaretti Lazzaroni
Traditional amaretti biscuits in coloured paper in a red tin.

450g

Amaretti Elledi
Traditional amaretti biscuits, ideal for making cakes and desserts.

200g

Grisbi
Chocolate biscuits filled with chocolate cream.

150g

Grisbi
Chocolate biscuits filled with hazlenut cream.

150 g

Grisbi
Chocolate biscuits filled with coffee cream.

150g

Grisbi Cremosi pasticcera with Ginseng

Biscuits filled with patisserie cream and ginseng.

150g

Grisbi orange and lime fruit biscuits

150g

Loaker wafers

Italian wafers in various flavours; chocolate, vanilla or

hazlenut.

Macine Mulino Bianco
Biscuits made using cream and flour.

400g

Abbracci Mulino Bianco
Biscuits made with cream.   

350g

Pan di Stelle Mulino Bianco

Chocolate & hazlenut cookies

350g

Pavesini
Plain biscuit, good for making semi freddo.

200g

Plasmon
Baby biscuits, enriched with vitamins.

360g

 Bauli Panettone
Sponge cake laced with sultanas and candied fruit. Traditionally eaten at Christmas but so popular that it is now produced all year round.

500g

Savoiardi
Lady fingers, sponge biscuits used for tiramisu.

400g